Welcome to our micro bakery and farm, nestled in the heart of Harmony, NJ, in beautiful Warren County. We are a small, family-run operation dedicated to bringing you the finest bread, baked goods, and farm-fresh products, all crafted with love and care. Operating under New Jersey's cottage food laws, we are fully licensed and permitted, ensuring that everything we make meets the highest standards of quality and safety.

At our micro bakery, we specialize in artisan sourdough bread and baked goods made with organic grains, fermented to perfection for a rich, tangy flavor that you won’t find anywhere else. Our grains are sourced sustainable, from local farms and mills, supporting our community and ensuring the highest quality ingredients. Every loaf is a labor of love, combining tradition with a deep commitment to regenerative farming practices that nourish the land and our customers.

Our farm is more than just a place to grow food—it’s a living, breathing ecosystem where we grow a variety of fruits, vegetables, and herbs. We use regenerative farming methods that enrich the soil, promote healthy ecosystems, and minimize our environmental impact. Our commitment to sustainability extends to our honey bee apiary, where we harvest raw, local honey, and our flock of chickens and ducks, who help fertilize our land and provide fresh eggs.

At the heart of what we do is the belief that food should connect people. We’re passionate about producing food that supports local economies, fosters a healthy environment, and nourishes our community. Thank you for supporting our small family-run micro bakery and farm—we can’t wait to share the fruits of our labor with you!